6 SERVINGS INGREDIENTS  1.5 lb. salmon fillet, skin on  zest and juice from 1 large orange (Navel, Cara Cara, whatever you like)  1/2 T. olive oil  1 T. brown sugar  1 tsp. chipotle chili powder  1/2 tsp. cumin  kosher salt  freshly ground black pepper  4 to 6 thin slices from another large orange ALSO NEEDED:  wood […]

INGREDIENTS 2 lbs. Swordfish steaks, cut 1” thick ½ teaspoon black pepper ¾ cup Teriyaki Takumi, Original, divided or your favorite Teriyaki sauce 1 large sweet yellow onion, cut into petals 1 Pineapple, cut into ¾” rings, then cored ½ of a lemon Cilantro, for garnish Chives, for garnish Extra Kikkoman® Teriyaki Takumi Sauce, Original for adding at the table […]

  Seared Salmon 4 (6 oz) skin-on salmon portions kosher salt cooking oil Green Goddess: 1 cup packed spinach 1 cup packed fresh basil ½ cup packed fresh dill 2 cloves garlic, roughly chopped 1 cup greek yogurt ¼ cup olive oil 1 tsp lemon zest ¼ cup freshly squeezed lemon juice 1 tbsp water ½ kosher salt Peach Salad 2 ripe peaches, diced 1 medium english cucumber, […]

3 (6 oz) skinless salmon fillets 2 tablespoons vegetable broth or chicken broth 1 1/2 tablespoon fresh lemon juice, or to taste 1 tablespoon of your favorite hot sauce (we used Sriracha) 4 teaspoons minced garlic (4 cloves) Salt and fresh ground black pepper, to taste 3-4 tablespoons butter, diced into small cubes (or ghee) 2 tablespoons fresh chopped parsley 1 lb (450g) green beans, trimmed DIRECTIONS 1. How to make garlic butter baked […]

Switch Up Your Salsa! You won’t miss the tomatoes This pan-fried Cod recipe makes a great warm-weather main course. We suggest you use Cod for its clean taste, but you can use any fish. It’s so refreshing and makes a great low-carb meal. For extra health benefits, try adding sliced Haas, ripe and ready avocados, […]

Ingredients 4 (3- to 4-ounce) (3/4-inch thick) fresh Walleye or tilapia fillets 2 tablespoons butter, melted 2 cups baby spinach leaves 1 tablespoon finely chopped fresh parsley 1 teaspoon freshly grated lemon zest 1/4 cup freshly grated Parmesan cheese 1 (5.6-ounce) package dried couscous mix with toasted pine nuts   How to make Heat oven to 400°F. Grease 8-inch square baking dish. Place fish fillets into prepared baking dish. Bake 10 […]

Ingredients 1 teaspoon minced garlic 4 tablespoons extra-virgin olive oil, divided ¾ cup panko breadcrumbs 2 tablespoons finely chopped fresh flat-leaf parsley 4 (6-oz) boneless, skinless cod fillets 1 teaspoon kosher salt 8 ounces lacinato kale, stemmed, cut into 2-inch pieces 2 teaspoons fresh lemon juice (0.33 small lemon) 8 ounces (1.5 medium) tomatoes, cut into wedges Directions Preheat oven to 425°F. Combine garlic and 3 tablespoons oil in a small skillet […]

Ingredients Coarse salt and ground pepper 2 tablespoons unsalted butter, room temperature 2 tablespoons finely chopped fresh tarragon 2 teaspoons grated lemon zest, plus 1 tablespoon juice (from 1 lemon) 4 leaves Swiss chard, stalks trimmed 4 (6 to 8 ounces each) skinless salmon fillets Directions Preheat oven to 400 degrees. Line a baking sheet […]

Ingredients 4 (6-oz.) salmon fillets 1-lb. fresh green beans, ends trimmed 2 teaspoons extra virgin olive oil 3 tablespoons butter or ghee, melted* 2 tablespoons fresh lemon juice zest of 1 lemon 2 cloves garlic, minced 1/2 teaspoon salt 1/4 teaspoon black pepper chopped fresh dill to taste, optional Instructions Cut four pieces of heavy duty aluminum foil into 14-inch lengths. Toss green beans with 2 teaspoons olive […]

Easy Cleanup When Grilling With Foil Packets This recipe is perfect when you have little time for cooking or cleaning up. You can also add fresh sweet corn on the cob to your grill. It’s already cleaned and ready to be grilled along side your foil packets. If you’re dining al fresco with your friends, try pairing this […]

Mild, Bright, and Lively! You’ll bring a bright and lively flavor to your mouth with the recipe with citrus. The mahi-mahi is such a mild fish that it lets the taste shine. Serve with Art of Bread by Joe’s baguette to complete your meal! Ingredients 1 pound mahi mahi fillets Avocado oil spray (or any cooking spray […]

Ingredients 1 tablespoon olive oil 1 teaspoon ground cumin, divided 3/4 teaspoon kosher salt, divided 1/8 teaspoon freshly ground black pepper 4 cups cauliflower florets 1/4 cup chopped fresh cilantro 1/4 cup golden raisins 1 tablespoon fresh lemon juice 1/2 teaspoon ground coriander 1/8 teaspoon ground allspice 4 (4 1/2-oz.) skin-on salmon fillets (about 1 […]