Roasted Tomato & Fennel Soup

One of my favorite recipes for tomato soup includes roasted fennel, which gives the soup a warm and rustic flavor. The caramelized tomatoes and fennel add a bit of sweetness and depth, bringing out the natural sugars of both of these ingredients. What I like most about this soup is that it has a flavor unlike any other tomato soup recipe I’ve tried. Many times, I avoid ordering tomato soup because it tastes like marinara sauce, but without the pasta. If you prefer tomato soup to taste like tomato soup, rather than spaghetti sauce, this is the perfect recipe for you!
Roasted Tomato & Fennel Soup

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