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Baked Cod with Vegetables
Ingredients: 4 (6-ounce) cod fillets 2 tablespoons extra-virgin olive oil, divided 3/4 teaspoon fine sea salt, divided 1 large tomato, diced 1 red, orange or yellow bell pepper, diced ½ pound of cut fresh green beans 1 yellow squash or zucchini, diced 1/2 cup pitted Kalamata olives, halved 4 cloves garlic, finely chopped 1/2 teaspoon […]
Blueberry Balsamic Pork Chops
Serves: 4 servings Ingredients 8 boneless center loin pork chops 3 tablespoons olive oil 2 cloves minced garlic Salt and pepper to season ½ cup white wine or chicken stock ½ tsp thyme ¼ tsp freshly grated nutmeg 2 tablespoons balsamic vinegar 1 cup blueberries, fresh or frozen 1 tbsp brown sugar 2 tbsp honey […]
Joe’s Dreamsicle Mimosa
Ingredients Orange slices, for garnish 1/4 c. sugar, for rimming champagne flutes 1 c. Joe’s Produce Fresh Squeezed Orange Juice 1 tbsp. heavy cream 1 bottle champagne, brut, prosecco, or cava Directions Rim champagne flutes with an orange slice and dip in sugar. Set aside. In a tall glass, stir together orange juice and heavy […]
Salmon with Crimini Mushroom Sauce
Ingredients Four 6-ounce skinless, center-cut salmon fillets 1/4 cup Joe’s own fresh squeezed orange juice Salt 4 tablespoons plus 2 teaspoons butter 1 garlic clove, minced 1 pound sliced cremini Freshly ground pepper 8 medium scallions or ramps, cut into 2-inch lengths 1/2 cup dry white wine 1/2 cup vegetable stock 1/4 cup heavy cream […]
Crown Roast of Pork with Apple Stuffing
Ingredients For stuffing: 6 slices firm french or italian bread, cut into 1-inch squares 3/4 stick (6 tablespoons) unsalted butter 1/2 cup finely chopped onion 1/2 cup finely chopped celery including some leaves 11/2 lb tart apples such as Granny Smith, peeled and cut into 1/4-inch-thick wedges 1/3 cup sugar 1 teaspoon salt 1/2 teaspoon […]
Holiday Standing Rib Roast
Ingredients • 1/2 teaspoon cayenne pepper • 1/2 bunch rosemary, leaves finely chopped • 3 cloves garlic, smashed and finely chopped • Extra-virgin olive oil • 1 (8 to 8 1/2-pound) bone-in standing rib roast • Kosher salt • 1 onion, cut into 1/2-inch dice • 1 pound baby carrots, tops trimmed • 3 ribs […]
Swedish Meatballs
Serves: 4 Ingredients • 1 lb. ground beef • 1 lb. ground pork • 1/2 c. breadcrumbs • 2 large egg yolks • 1/4 tsp. allspice • 1/4 tsp. nutmeg • kosher salt • 1/2 white onion, chopped • 4 tbsp. butter • 1 tbsp. extra-virgin olive oil • 3 tbsp. all-purpose flour • 3 […]
Superb Spaghetti Squash with Moroccan Spices
The fall harvest brings so many delectable foods to our tables, from apples and pears to pumpkins and other squashes. Many people love the flavor of squash, but are somewhat intimidated (even afraid) to prepare it. Wobbly, roly-poly, and hard to control, squashes can pose not only a culinary conundrum due to how to cook […]
Healthy Holiday Eating
Fall is in full swing, and the tempting aromas of comfort food fill the house as many of us head to the kitchen to make our favorite recipes. As we approach the holidays, parties and get-together’s give us ample avenues to pack on the pounds. With the kids back to school, and a hectic holiday […]
Best Apples for Eating, Baking, and Cooking
Just in time for fall, have you ever wondered which apples are best for eating, cooking & baking? The type of apple you use when you’re cooking or baking really does make a difference. Granny Smith’s are great for eating, baking and cooking, while Gala and Fuji apples are best for enjoying sliced or in […]
Homemade Cinnamon Buns
One of my favorite indulgences on a sleepy Sunday morning is a cup of coffee with a cinnamon roll. The only thing better than a soft and gooey cinnamon bun is a soft and gooey cinnamon bun that’s been topped with cream cheese icing! The recipe below is a little time consuming, but well worth […]
Day-After-Thanksgiving Turkey Carcass Soup
Ingredients • 1 picked over turkey carcass • 1 1/2 cups leftover stuffing • 2 celery stalks, chopped • 2 carrots, peeled and sliced • 1 onion, peeled and diced • 2 bay leaves • 1 tablespoon poultry seasoning • 1 teaspoon ground sage • 2 1/2 quarts chicken broth • garlic salt to taste […]
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